Etiam Archives - Salt & Pepper

Etiam

Vel Amet Pulvinar Massa Integer Libero Dui Tempus Ante Justo Ut Viverra

Joanna Wellick
July 8, 2018
1K shares
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Etiam

Vel Consequat Eget Eros Ut Sem Nunc Augue Donec Aenean Nec Tellus Vitae Vulputate

Joanna Wellick
July 7, 2018
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Penatibus Nulla Ut Sit Etiam Sociis Nisi Porttitor

Joanna Wellick
July 6, 2018
1K shares
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Nulla Neque Consectetuer Ac Mus Donec Penatibus Consequat Ut Ultricies

Joanna Wellick
July 5, 2018
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Dapibus Viverra Eleifend Rhoncus Eros Aliquam Vivamus

Joanna Wellick
July 4, 2018
1K shares
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Amet Consequat Sapien Aliquam Aenean Rhoncus Pellentesque Nunc

Joanna Wellick
July 3, 2018
1K shares
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Etiam

Quis Nascetur Aenean Ipsum Vici

Joanna Wellick
July 2, 2018
1K shares
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Tiam Ac Felis Quam Fringilla Ante Ultricies Enim Pede Eget

Joanna Wellick
July 1, 2018
1K shares
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Sapien Lorem Libero Augue Tincidunt

Joanna Wellick
June 30, 2018
1K shares
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Eleifend Amet Penatibus Etiam

Joanna Wellick
June 29, 2018
2K shares
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From contributor @emily_c99: We're here to tell you that you need to keep pepperoni in your fridge at all times. 💥 No, it has nothing to do with pizza—even though we love a good homemade pie loaded with pepperoni and cheese. It has everything to do with our new favorite way to eat pasta: covered in hearty, spicy, fiery-red 🔥pepperoni pangrattato🔥. For the recipe, tap the link in our bio! (📸: @juliagartland)

When our special projects editor, @brindayesterday, challenged herself to eat entirely plant-based meals for a month (no yogurt, eggs, cheese, gelatin) she had to get a lot more thoughtful (and creative!✨) about her food choices. Where she'd usually throw in a soft-boiled egg or garnish with a few nubs of cheese, instead she pressed tofu, marinated tempeh, and roasted jackfruit. Thanks to a handful of powerful recipes—including these Baked Sweet Potatoes with Spiced Lentil Salad & Lemon Tahini Dressing—she learned ways to make vegan meals flavorful and filling. 🌿🥰 For all thirteen recipes, tap the link in our bio! ✨ (📸: @tymecham)

PSA: a charcuterie board is (continues to be, eternally) a perfect way to dinner. 💁‍ // 📸: @snixykitchen #f52grams

Catchin' some rays. Happy Father’s Day, everyone! ☀️// 📸: @fullbellyblog #f52summersundays

Say 👋 to your new summer go-to: @joshuabkchef's grilled chicken thighs. With a sweet-’n'-tangy marinade (thanks, lemongrass, 🌶, brown sugar, and lime) that doubles up as an extra-silky glaze, these easy chicken thighs fit in on any 🍽. There are a million and one ways to serve ‘em—from crisp lettuce wraps to a banh mi-inspired 🥪—but our favorite’s got to be over a simple bed of 🍚 with a sprinkle of cilantro. Get the recipe at the link in our bio, plus more tasty ideas for how to eat them. @justbarechicken #f52partner

From contributor @grantmelton: A picnic without potato salad is like Thanksgiving without stuffing. 😱 It’s quintessential summertime grub. It’s hard to imagine a red-checkered tablecloth draped over a picnic table without a giant bowl of potato salad weighing it down. 🥔🧺 The only problem with classic creamy potato salad is that it always includes mayo, sour cream, or some kind of dairy, which isn’t something everyone can partake in. Surely you could forgo the creamy potato salad for a vinegar-based one that everyone can eat, but why compromise when you don’t have to? This potato salad checks both boxes in one creamy, dreamy dish. For the recipe, tap the link in our bio! 🌤✨ (📸: @jamesransom_nyc)